Trustees Paul and Linda were joined by eight of our most regular dog-walking volunteers for a night to remember - dining at Hectors Restaurant, Heritage Auckland Hotel. The haute cuisine mid-winter vegan buffet exceeded all of our expectations as we savoured dish after fabulous dish.
Award winning chef Jinu Abraham and his team outdid themselves once again! The attentive staff and the general ambience completed the fine dining experience.
Congratulations to the management of Heritage Auckland Hotel for recognising a growing trend and for routinely providing cruelty-free meals and beverages with flair.
